Flavour Chemist and Sensory Scientist, Queensland Alliance for Agriculture and Food Innovation
| Role | Organisation | Sources |
|---|---|---|
| Flavour Chemist and Sensory Scientist | Queensland Alliance for Agriculture and Food Innovation | FaBA |
Stories naming Professor Heather Smyth. Where several outlets covered the same round, they are bundled under whichever ran the fullest account.
FaBA and UQ launch their largest research project, a $5.6m effort with oat company My PlantCo to develop new oat-based foods, with GRDC committing over $720,000 to the company's project.
FaBA profiles My PlantCo, Mei Yong's venture turning Australian oats into foods like Oat Rice, describing a $5.6 million FaBA project with GRDC co-investment now advancing the Real Oats range toward commercialisation.