Dr Ben Leita

Fats from fermentation startup Nourish Ingredients establishes global commercial hub in Leiden

Australian fermentation-fat maker Nourish Ingredients is opening a Dutch base in Leiden for European operations, with its CTO relocating, as it nears initial sales of Tastilux and works with partners including CABIO and Fonterra.

Nourish Ingredients aims to launch fats with an 'authentic animal taste and aroma' in late 2024

Australian precision fermentation startup Nourish Ingredients secures government funding and grants, recalls its Series A, and outlines plans to launch its first animal-like fat in late 2024.

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